Cream Puffs (Choux Paste)

Cream Puffs (Choux Paste)

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Cream Puffs (choux Paste) taking into consideration Water, Unsalted Butter, Salt, Sugar, Flour, Eggs, Banana Pudding, unventilated Cream, Chocolate Candy, Frosting, Powdered Sugar

The ingredient of Cream Puffs (Choux Paste)

  1. 1 cup water
  2. 1/4 cup unsalted butter
  3. 1/4 teaspoon salt
  4. 1 teaspoon sugar
  5. 1 cup flour
  6. 5 eggs 4 eggs for injure and 1 egg for egg wash
  7. 4 ounces banana pudding instant
  8. 16 ounces muggy cream additionally grow 1 tablespoon milk if its too thick
  9. 3/4 cup chocolate candy melts
  10. frosting Betty Crocker Rainbow Chip
  11. 1 cup powdered sugar for thicker frosting

The instruction how to make Cream Puffs (Choux Paste)

Nutritions of Cream Puffs (Choux Paste)

calories: 150 calories
carbohydrateContent: 15 grams
cholesterolContent: 60 milligrams
fatContent: 9 grams
proteinContent: 2 grams
saturatedFatContent: 5 grams
sodiumContent: 70 milligrams
sugarContent: 10 grams

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