Teddy Bear Burger Buns

Teddy Bear Burger Buns

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Teddy Bear Burger Buns With Sugar, Egg, amassed Wheat Flour, buoyant Yeast, Milk, Melted Butter, Salt, Pink Food Colouring, Egg, Sesame Seeds

The ingredient of Teddy Bear Burger Buns

  1. 5/8 tablespoon sugar
  2. 1/2 egg
  3. 1 1/4 cups whole wheat flour
  4. 1 1/4 tablespoons open yeast
  5. 3 3/8 tablespoons milk
  6. 1 tablespoon melted butter
  7. 13/16 teaspoon salt
  8. pink food colouring
  9. egg
  10. sesame seeds

The instruction how to make Teddy Bear Burger Buns

Nutritions of Teddy Bear Burger Buns

calories: 290 calories
carbohydrateContent: 42 grams
cholesterolContent: 120 milligrams
fatContent: 10 grams
fiberContent: 7 grams
proteinContent: 12 grams
saturatedFatContent: 3.5 grams
sodiumContent: 730 milligrams
sugarContent: 4 grams

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