Slow Cooker Turkey and Vegetable Soup

Slow Cooker Turkey and Vegetable Soup

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Slow Cooker Turkey And Vegetable Soup when auditorium showground Turkey, Pasta Sauce, Diced Tomatoes, Black Beans, Veggies, Dried Italian Herbs, Vegetable Broth, Salt, Pepper

The ingredient of Slow Cooker Turkey and Vegetable Soup

  1. 1 pound pitch turkey browned and drained
  2. 32 ounces pasta sauce jar of your favorite, I personally following Ragu fresh open Tomato Basil in this recipe
  3. 14 1/2 ounces diced tomatoes
  4. 15 1/2 ounces black beans drained and rinsed
  5. 3 cups veggies see explanation
  6. 1 teaspoon dried Italian herbs
  7. 2 cups vegetable broth
  8. salt
  9. pepper

The instruction how to make Slow Cooker Turkey and Vegetable Soup

Nutritions of Slow Cooker Turkey and Vegetable Soup

calories: 510 calories
carbohydrateContent: 60 grams
cholesterolContent: 95 milligrams
fatContent: 16 grams
fiberContent: 17 grams
proteinContent: 32 grams
saturatedFatContent: 4.5 grams
sodiumContent: 2130 milligrams
sugarContent: 26 grams

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