Creamy Shrimp Soup  subsequently Vegetables [Recipe]

Creamy Shrimp Soup subsequently Vegetables [Recipe]

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Creamy Shrimp Soup later Vegetables [recipe] next Cauliflower, Broccoli, Turnip, muggy Cream, Vegetable Broth, Shrimp, Salt

The ingredient of Creamy Shrimp Soup subsequently Vegetables [Recipe]

  1. 6 1/2 ounces cauliflower cut into florets
  2. 5 ounces broccoli cut into florets
  3. 4 ounces turnip diced
  4. 2 cups stuffy cream
  5. 4 cups vegetable broth 2 bouillon cubes + 4 cup water
  6. 8 1/2 ounces shrimp raw or frozen
  7. salt to taste

The instruction how to make Creamy Shrimp Soup subsequently Vegetables [Recipe]

Nutritions of Creamy Shrimp Soup subsequently Vegetables [Recipe]

calories: 400 calories
carbohydrateContent: 9 grams
cholesterolContent: 195 milligrams
fatContent: 36 grams
fiberContent: 2 grams
proteinContent: 11 grams
saturatedFatContent: 22 grams
sodiumContent: 880 milligrams
sugarContent: 3 grams

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